Vitamin C Palmitate (Ascorbyl Palmitate) Fat-Soluble Antioxidant
Basic Information
Product Name: Vitamin C Palmitate
CAS No.: 137-66-6
Molecular Formula: C22H38O7
Molecular Weight: 414.54
Solubility: Fat-soluble (insoluble in water, soluble in oils and organic solvents)
Storage: Keep in a cool, dry place away from light and moisture
Vitamin C palmitate is a fat-soluble antioxidant with a light yellow to white powder in citrus odor and a specific rotation of +21° to +24°. It is mainly used in animal and vegetable oils and fats, and in food processing as an antioxidant, color preservative, and nutritional enhancer. It has a significant antioxidant effect on unsaturated fats such as soybean oil and cottonseed oil.
It can maintain its activity in a variety of media. Compared with traditional vitamin C, ascorbyl palmitate is more stable under light, oxygen and high temperature conditions and is not easily oxidized and destroyed, thus extending its effective shelf life. In addition, it can effectively prevent the oxidation and rancidity of oils and fats, and protect the nutritional content and color of food.
When storing vitamin C palmitate, it should be kept dry and ventilated, and avoid contact with oxidants and metal ions such as copper and iron, because its oxidation can be catalyzed by trace metal ions.
Main Function
✔ Superior Stability – Unlike water-soluble Vitamin C, Vitamin C Palmitate is oil-soluble, offering better stability in lipid-based formulations.
✔ Powerful Antioxidant – Protects against free radical damage, slowing oxidation in cosmetics and food products.
✔ Skin Brightening & Anti-Aging – Promotes collagen synthesis, reduces hyperpigmentation, and improves skin elasticity.
✔ Food Preservation – Extends shelf life by preventing lipid oxidation in oils, snacks, and processed foods.
✔ Non-Irritating – Gentle on the skin, suitable for sensitive skin formulations.
Application
Vitamin C Palmitate can be widely used in following field:
- Food Industry
As an antioxidant and nutritional supplement, it can significantly extend the shelf life of foods.
As a derivative of vitamin C, ascorbyl palmitate can also enhance the nutritional value of foods.
- Cosmetics Industry
Its powerful antioxidant capacity effectively protects the skin from environmental damage.
It promotes collagen synthesis, enhances skin elasticity, and reduces the appearance of fine lines and wrinkles.
Ascorbyl palmitate also has certain whitening properties, inhibiting melanin production and brightening the skin tone.
It is widely used in skincare products, sunscreens, whitening serums, and other products.
- Pharmaceutical Industry
As a stable form of vitamin C, it can be used in the preparation of various pharmaceutical preparations, such as injections, tablets, and capsules, providing essential vitamin C supplements for the human body.
- Health Products
Ascorbyl palmitate is a safe and effective antioxidant and vitamin C supplement.
Add amount advice:
Prepared baby food: 10 mg/L (all types of ready-to-drink baby food); canned baby food, processed children's food based on cereals: 200 mg/kg fat; margarine and general edible oils: 200 mg/kg (single or in combination with ascorbyl stearate)
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